New season of "Cuisines of the world in Kaluga" is open

On January 6, the first gastronomic dinner of the 2024 season was held at the “Ambassador Kaluga” Hotel. More than 100 guests from Kaluga and other regions of Russia enjoyed Chinese cuisine from Sichuan, Beijing, Guangzhou and other regions performed by Chef Ti Jin and his team. The rich cultural program included an introduction to the traditions of the Chinese tea ceremony, “go” game lessons, learning the art of calligraphy, fortune telling on the "Book of Destinies" and, of course, music.