English

Greek dinner at the Ambassador Kaluga Hotel

On February 5, a Greek gastronomic dinner was held at the Ambassador Kaluga Hotel. The Greek Embassy was represented by the Consul General of the Hellenic Republic in Russia Mr. Nikolas Krikos and the representative of the Greek National Tourism Organisation in Russia Mr. Georgy Mavromatis. The dinner menu was prepared by the Ambassador of Greek cuisine in Russia, chef Christos Nanos. More than 60 guests, led by Mr. Vladimir Potemkin, Deputy Governor of Kaluga Region, enjoyed dishes such as Greek salad, meze, spanakopita pie with goat cheese, shrimp in kataifi dough with berry sauce, grilled bacalao fillet, stewed lamb, karidopita pie accompanied by Greek wines. The dinner was organized by the International Center of Wine and Gastronomy and the Ambassador Kaluga Hotel.





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