Международный эногастрономический центр выступил организатором пресс-конференции совместно с Кипрской организацией по туризму и Cyprus Inform, заседание состоялось в Российском центре науки и культуры в Никосии.
Участникам пресс-конференции была представлена концепция проекта «Российские гастрономические недели» (официальный сайт www.rusgw.com), а также актуальная программа РГН-2017.
On October 12th the Chairman of the Organizing Committee of the Russian Gastronomy Weeks project, Leonid Gelibterman conducted a press conference in Cyprus. A briefing with the participation of the Ambassador Extraordinary and Plenipotentiary of the Russian Federation in the Republic of Cyprus Stanislav Osadchiy was devoted to the preparations to the Russian Gastronomy Week, which will be held in the cities of Nicosia and Limassol from 13 to 17 November 2017.
International Center of Wine and Gastronomy organized a press conference together with the Cyprus Tourism Organisation and Cyprus Inform, a meeting took place at the Russian Cultural Center in the Republic of Cyprus.
The press conference participants were introduced with the concept of the Russian Gastronomy Weeks project (official web site www.rusgw.com/en) and with the actual program of the RGW-2017.
Additional materials:
12.10.2017 — Russian Cultural Center in the Republic of Cyprus — Press conference, dedicated to the Russian Gastronomy Week
youtube - https://youtu.be/rYys2gTojXI